Tour Guide Positions
Focus is on FQ Walking History tours, FQ Walking Food tours, and Garden District tours. We are looking for individuals with established experience in these various settings and who have a passion for excellence and professionalism with tour guests. Looking for a commitment of 4 to 6 tours per week as a minimum.
Tour Coordinator Positions
Focus is on coordinating all on the ground aspects of daily Customer Service for Destination Kitchen Tours using a variety of applications and our messaging platforms. Requires the ability to sync guests, tour guides, and vendors to ensure a successful and satisfying experience for Destination Kitchen tour guests. Looking for part-time work covering weekend hours, Sundays, Mondays, some special events, and/or some holidays. This is a remote position.